Dear Participants,

Turkish Flour Industrialists’ Federation (TFIF) is a non-governmental organization gathering the organizations giving service in the flour industry under a single roof, and aiming continuous development and solution-oriented strategies. TFIF, which carries out researches in line with the needs of the sector; represents 8 associations and cooperates with public sector organizations, other professional institutions and stakeholders of the sector.

TFIF is a roof organization established with the memberships of the associations established by the firms, which have spread all over Turkey. In this context, TFIF, which continuously works hand in glove with the other institutions and organizations, which are directly, or indirectly in contact with the sector, aims to provide maximum benefit to its members and the flour industry in Turkey. In addition to the International congress and exhibition organized every year, it brings industrialists together within the framework of the national and regional-wide meetings, and it takes the initiative of the development of the sector with the contributions of the in the instructors and administrators qualified in their category.

As the Executive Board of Turkish Flour Industrialists’ Federation, we wanted to let you know that we would be happy to see you among us in the ‘Turkish Flour Industrialists’ Federation, International Congress and Exhibition’ and our meeting with the theme “Global Trade Wheat and Licensed Warehousing” that we will organize at Sueno Deluxe Hotel Belek, Antalya on 25-28 April, 2019.

This congress will bring together the flour industrialists, dealers, suppliers, mill mechanics, bread and bakery products manufacturers, will host more than 950 national and international representatives and it will be a big organization in which there will be at least 50 exhibition areas. You can find all the details related to the congress and exhibition in the internet addresses and

In the congress, which current issues will be discussed in detail, it is aimed to strengthen the trade relations for both existing and also new markets, to establish new bonds and to bring together the buyers, sellers and manufacturers of the industry. Among the speechmakers and the invitees, the authorities of Turkey and the Black Sea region countries, International Millers Association, The European Flour Millers Association, representatives of leading companies in the grain sector, non-governmental organizations and members of the media are included. Among participants are flour producers, flour trader, wheat suppliers, flour importers, mlling machinary companies, enginering companies, banks, commodity exchanges and traders .

Within the scope of the Congress and Exhibition, a “Workshop” is scheduled on April 24-25 for the first time this year for the flour producers and stakeholders in the industry in collaboration with the International Association of Operative Millers (IAOM). With our rich history in raw materials, supporting training programs for the professionals will contribute to the emergence of new researches, development of R&D studies, sharing of knowledge and conducting new scientific researches involving technological innovations, and the more efficient use of the heritage that Anatolia has given us and increasing the wheat yield and quality. The main objective of our flour industrialists who are at the top of the world trade and the TUSAF is to sustain the exports for the existing markets, create new markets and develop the sustainability of training and science based events and collaborations so that international experience and knowledge that will contribute to Turkey in terms of food and agriculture are shared.

The language of the Congress will be Turkish, English and Russian.

As the Executive Board of Turkish Flour Industrialists’ Federation, we would like to state that your participation in the Congress will honor us.

Yours sincerely,

E. Günhan ULUSOY

Chairman of the Executive Board of TFIF